Ginger Extract (Alcohol Free)

• • As an indispensable part of Asian cuisine, the ginger root is also one of the best known and most used phytonutrients. The active natural ingredient in ginger is gingerol.
  • One of the common uses of ginger is for relief from occasional nausea*.
  • The root, or “rhizome”, has been used to support health benefits* for centuries in every country where it grows, including India, China, Mexico, and the Caribbean.
  • Nature’s Answer Ginger Root Extract is alcohol-free.

 

Non-GMO	Vegan	Vegetarian	Gluten-Free	Kosher

 

Ginger Root Extract: Nutritional information

1 ml (approx. 32 drops) contains 1000 mg ginger root extract.

32 drops (1ml) contain: % NRV**

Ginger Root Extract (Zingiber officinale) 1000 mg n / A

** Percentage of nutrient reference values ​​according to Regulation (EU) No. 1169/2011. (NRV = Nutrient Reference Value).

 

 

Ingredients:

Ginger Root Extract, glycerine, purified water.

 

Consumption Recommendation:

1 ml (32 drops) in a small amount of water; up to three times a day as needed.

 

How to use Ginger Extract

• Shake well before use.
• Do not use during pregnancy and lactation.

Dietary supplements are not a substitute for a varied and balanced diet, and a healthy lifestyle.

Store dietary supplements out of the reach of young children.

Please keep it in a cool and dry place.

The recommended daily dose should not be exceeded.

 

* This statement has not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Benefits of Ginger

Ginger, a renowned spice cherished for centuries for its medicinal attributes, is celebrated for its warming and flavourful essence, commonly incorporated into culinary delights, teas, and various beverages. Ginger offers a multitude of health benefits, including:

Improves Cardiovascular Health

Ginger contributes to enhanced cardiovascular health by mitigating inflammation and reducing blood clot formation. It also plays a role in lowering blood pressure and cholesterol levels.

Reduces Joint Pain

For individuals grappling with joint pain and inflammation caused by conditions like arthritis and gout, the root serves as a natural remedy, alleviating discomfort.

Boosts the Immune System

Ginger bolsters the immune system’s defenses by combating infections and serving as a rich source of antioxidants. These antioxidants protect the body from harm inflicted by free radicals.

Reduces Menstrual Pain

Furthermore, the extract aids in reducing menstrual pain and cramps while also contributing to the regulation of the menstrual cycle.

Improves Digestive Health

Enhancing digestive health, it effectively alleviates nausea, vomiting, and indigestion, while also reducing bloating and gas.

Supports Skin Health

The root also promotes skin health by diminishing inflammation and enhancing blood circulation. Additionally, it helps to diminish the appearance of wrinkles and age spots.

Fights Inflammation

Ginger root emerges as a potent anti-inflammatory agent, effectively reducing inflammation throughout the body, offering relief for various health conditions, including arthritis, asthma, and allergies.

Has Antibacterial Properties

With its antibacterial properties, the Ginger Root Extract aids in combating infections, addressing concerns such as sore throat, ear infections, and urinary tract infections.

Can Help Lower “Bad” LDL Cholesterol

Ginger plays a huge role in lowering “bad” LDL cholesterol levels while elevating “good” HDL cholesterol. This dual action contributes to reducing the risk of heart disease and stroke.

Acts as an Aphrodisiac

And lastly, known for its aphrodisiac qualities, it has the potential to increase libido and enhance sexual performance.

About Nature’s Answer

Nature’s Answer Liquid Herbal Extracts are highly concentrated, as they begin by using whole plant materials to achieve a truly concentrated 1:1 extract that provides the equivalent of 1,000 mg of dried herb equivalent in every 1 ml serving.

Nature’s Answer sources their herbs from the wild, where they grow naturally in habitats such as forests, fields, and untouched areas of land that are free from the use of chemical fertilisers and pesticides.

 

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