Cashew Nuts – Organic, 250 g/ 500 g

Organic cashew nuts are celebrated for their creamy texture and rich taste, offering numerous health benefits. They are a popular snack and ingredient in various culinary dishes worldwide due to their versatility and nutritional profile.

Ideal to make plant-based milk.

Top 10 Benefits of Organic Cashew Nuts:

Heart Health: Rich in monounsaturated and polyunsaturated fats, they help in reducing bad cholesterol levels.

Protein Source: Provides essential amino acids necessary to build and repair muscles.

Boosts Immune System: Contains zinc and antioxidants that enhance immune function.

Promotes Healthy Skin: High in copper, which helps in collagen production for healthy skin.

Bone Strength: Provides magnesium and phosphorus, crucial for bone health.

Eye Protection: Contains lutein and zeaxanthin, antioxidants that support eye health.

Blood Sugar Control: Low glycemic index makes them suitable for maintaining stable blood sugar levels.

Brain Health: Provides vital nutrients like magnesium and vitamin B6, supporting cognitive function.

Weight Management: The combination of protein and healthy fats promotes a feeling of fullness.

Anti-Inflammatory Effects: Contains compounds that help reduce inflammation in the body.

Ingredients:

100% Organic Cashew Nuts

Origin: Burkina Faso

Storage Recommendation:

Store in a cool, dry place, preferably in an airtight container, to maintain freshness and prevent rancidity.