Coconut Flour – Organic

Organic Coconut Flour by Markal is an excellent alternative to other flours. It has a high absorbent capacity and a subtle hint of coconut flavor. This flour is made from organically grown coconuts and is free from oils. It provides a unique texture and adds a touch of tropical flavor to your recipes. Whether used uncooked with yogurt or plant-based milk, or as part of baking, it enhances dishes in a mouth-watering way. Its absorbent nature means you can use less to achieve the same results, making it a cost-effective flavor addition for the adventurous person.

Ingredients:
Organic coconut (oil-free)

Usage Tips:
Get the best from Coconut Flour with these tips:

Raw Addition:

Mix into yogurt, plant-based milk, or soup for added flavor and texture.

Baking Substitute:

This can be used as a replacement to wheat flour in baking. The amount to be used will vary due to its absorbency.

High Versatility:

Can be mixed with other flours to balance absorbency and enhance recipes.

Storage:
To be kept in a cool, dry, and dark place to maintain freshness and quality.