Organic Tapioca (Cassava Starch), 250g

Explore the versatile charm of Tapioca by Markal, affectionately known as the Pearl of Japan. Derived from the roots of bitter cassava, this neutral-tasting starch undergoes careful drying and processing to become edible and ready for culinary use. Tapioca, a staple in both the food and industrial sectors, serves as a valuable thickener for various products from soups to textiles and paper.

Ingredients:
Organic manioc starch

Usage Tips:
For a creamy delight, mix 100 g of tapioca with a litre of milk. Feel free to adjust the quantity to achieve your preferred consistency. Tapioca excels in thickening or binding sauces and soups. It brings a delightful lightness and softness to sweet culinary creations, such as pastries, desserts, and creams.

Storage:
To maintain its quality, store tapioca in a cool, dry, and dark environment.

May Contain Allergens:
Nuts, gluten, sesame, and soy.