Milk Thistle Seed Extract (Alcohol Free)

• • Made from 2,000 mg of Pure Milk Thistle Seed Extract per serving. Not to be confused with less potent tinctures.
  • Milk thistle is a flowering herb related to the daisy family.
  • Nature’s Answer Milk Thistle Seed Extract (Silybum marianum L.) promotes a healthy liver function, liver detoxification, and waste elimination.
  • Milk Thistle has been honored for centuries and is recognized as an important herb to support the liver in its role as a detoxification organ.
  • Nature’s Answer Milk Thistle Seed Extract is alcohol- and gluten-free.
  • Kosher
  • Cruelty-free

 

Non-GMO	Gluten-Free	Vegan	No artificial flavors	No preservatives

 

Milk Thistle Seed Extract: Nutritional information

2 ml (61 drops) contain 2,000 mg milk thistle seed extract.

61 drops (2 ml) contain: % NRV**
Milk thistle seed extract (Silybum marianum L.) 2,000 mg n / A
** Percentage of nutrient reference values ​​according to Regulation (EU) No. 1169/2011. (NRV = Nutrient Reference Value).

 

 

Ingredients:

Milk thistle seed extract, glycerin, purified water.

 

Consumption Recommendation:

1-2 ml (30-61 drops) in a small amount of water; up to 3 times a day as needed.

 

How to use Milk Thistle Seed Extract:

• Shake well before use.
• Do not use during pregnancy and lactation.

Dietary supplements are not a substitute for a varied and balanced diet, and a healthy lifestyle.

Store dietary supplements out of the reach of young children.

Please keep it in a cool and dry place.

The recommended daily dose should not be exceeded.

 

* This statement has not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

 

About Nature’s Answer

Nature’s Answer Liquid Herbal Extracts are highly concentrated, as they begin by using whole plant materials to achieve a truly concentrated 1:1 extract that provides the equivalent of 1,000 mg of dried herb equivalent in every 1 ml serving.

Nature’s Answer sources their herbs from the wild, where they grow naturally in habitats such as forests, fields, and untouched areas of land that are free from the use of chemical fertilisers and pesticides.

 

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