Rice Cakes Buckwheat – Gluten-free (Organic)
Vegan, gluten-free, and highly nutritious these rice cakes are low in saturated fat, salt, and sugars. A source of fibre with a stronger taste than traditional rice cakes. Can be enjoyed on its own or with a spread for breakfast or as a light snack.
Size: 100 gr.
8,65 lei
In stock
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Description
These Lima Rice Cakes Buckwheat are highly nutritious and contain valuable nutrients from whole rice and buckwheat. A source of fibre, they are low in saturated fat, salt, and sugars. The extra buckwheat adds a different flavour to these rice cakes – stronger than the traditional versions. These rice cakes with buckwheat are also gluten-free and 100% organic. Enjoy for breakfast or as a snack between meals.
✓ Source of Fibre
✓ Corn-Free
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Organic | No Added Sugar | Vegan | Gluten-Free |
How to Use:
Can be eaten as such or with a spread like a slice of bread. The cakes combine perfectly with both sweet and spicy spreads.
Ingredients:
Whole rice*, buckwheat* 10%, sea salt.
*organically grown
This product may contain traces of: Sesame & Soy.
Product Organically Grown:
100% of the agricultural ingredients are from organic farming.
EU Organic
How to Store:
Store in a tightly covered container in a cool dry location.
Average nutritional value per:
RI: Reference intake of an average adult (8,400 kJ/2,000 kcal).
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