Short Grain Rice Semi-Polished – Gluten-free (Organic)

Lima short grain rice is a delicious option for many rice dishes from paella to rice pudding, and to serve alongside curries. Round, short grain rice is characterised by a soft consistency, which is highly appreciated in vegetarian and oriental cuisine. Contains higher nutritional value than white rice and is more easily digested than the full-fat variety.

 

Organic	Vegan	Gluten-Free

 

How to Use:

Delicious in desserts, sushis, paella, or simply as a side dish.

 

Serving idea.

 

Ingredients:

Semi-polished short grain rice*.

*organically grown

This product does not contain allergens.

 

Product Organically Grown:

100% of the agricultural ingredients are from organic farming.

EU Organic

 

 

 

 

How to Store:

Store in a tightly covered container in a cool dry location.

 

Average nutritional value per:

RI: Reference intake of an average adult (8,400 kJ/2,000 kcal).

 

Why should you choose wholegrain products?

The carbohydrates in grains are your body’s key source of energy, which is why wholegrain cereals make up a key ingredient of our products. We prefer whole or split grain cereals because the nutritious substances of the germ, the bran and the endosperm of the grain are retained. Whole or split grains contain a wealth of nutrients:

∙ Minerals: iron, phosphorus, potassium, magnesium, etc.
∙ Vitamins B and E
∙ Proteins
∙ Unsaturated fatty acids
∙ Essential amino acids
∙ Fibre

Food that is rich in fibre is critical to proper intestinal transit, which in turn has a positive impact on our overall health. Unrefined vegetable nutrients – especially cereals – are an important source of fibre. That is also why Lima opts for food products that are not or are hardly refined.